Image
Rachel Scott
About this item
- Title
- Rachel Scott
- Content partner
- Manatū Taonga, the Ministry for Culture and Heritage
- Collection
- Te Ara - The Encyclopedia of New Zealand
- Description
Niche bakers like Rachel Scott, who bakes bread at Amberley, north of Chistchurch, have emerged in the 1990s and 2000s. One of Rachel’s breads, parāoa moana, includes the savoury flavour of the seaweed karengo.
- Format
- Image
- Creator
- Simon Baker / New Zealand Ministry for Culture and Heritage Te Manatu Taonga
- Contributing partner
- Te Ara - The Encyclopedia of New Zealand
- URL
- https://teara.govt.nz/en/photograph/22998/rachel-scott
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All Rights Reserved
This item is all rights reserved, which means you'll have to get permission from Manatū Taonga, the Ministry for Culture and Heritage before using it.
More Information
Manatū Taonga, the Ministry for Culture and Heritage has this to say about the rights status of this item:
Permission of the New Zealand Herald must be obtained before any re-use of this image.
You can learn more about the rights status of this item at: http://www.teara.govt.nz/copyright
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You may not use this item commercially.
What can I do with this item?
Check copyright status and what you can do with this item
Check informationReport this item
If you believe this item breaches our terms of use please report this item
Report this itemDigitalNZ brings together more than 30 million items from institutions so that they are easy to find and use. This information is the best information we could find on this item. This item was added on 30 April 2013, and updated 11 April 2024.
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