Aspects of the growth of selected cold-tolerant pathogens and Escherichia coli on beef : a thesis presented in fulfilment of the requirements for the degree of Master of Veterinary Science at Massey University

About this item

Title

Aspects of the growth of selected cold-tolerant pathogens and Escherichia coli on beef : a thesis presented in fulfilment of the requirements for the degree of Master of Veterinary Science at Massey University

Content partner

Massey University

Collection

Massey Research Online

Description

Strains of the cold-tolerant pathogens Aeromonas hydrophila, Listeria monocytogenes, and Yersinia enterocolitica were inoculated onto high-ultimate pH beef slices. Sample steaks were either packaged under vacuum or carbon dioxide atmosphere and stored at temperatures of + 10, 5, 2, 0 and -20 and -2°C. In vacuum-packaged meat, Aeromonas hydrophila and Yersinia enterocolitica grew at all storage temperatures at rates that were similar to or greater than that of the spoilage flora. Listeria mono...

Read more

Format

Research paper

Research format

Thesis

Thesis level

Masters

Date created

1992

Creator

Reichel, Michael Philipp

URL

https://hdl.handle.net/10179/4815

Related subjects

Beef / Microbiology / Preservation / Frozen meat

What is the copyright status of this item?

All Rights Reserved

This item is all rights reserved, which means you'll have to get permission from Massey University before using it.

More Information

Massey University has this to say about the rights status of this item:

The Author

What can I do with this item?

You must always check with Massey University to confirm the specific terms of use, but this is our understanding:

Non-infringing use

NZ Copyright law does not prevent every use of a copyright work. You should consider what you can and cannot do with a copyright work.

No sharing

You may not copy and/or share this item with others without further permission. This includes posting it on your blog, using it in a presentation, or any other public use.

No modifying

You are not allowed to adapt or remix this item into any other works.

No commercial use

You may not use this item commercially.