Towards global benchmarking of food environments and policies to reduce obesity and diet-related non-communicable diseases: design and methods for nation-wide surveys

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Title

Towards global benchmarking of food environments and policies to reduce obesity and diet-related non-communicable diseases: design and methods for nation-wide surveys

Content partner

The University of Auckland Library

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ResearchSpace@Auckland

Description

INTRODUCTION: Unhealthy diets are heavily driven by unhealthy food environments. The International Network for Food and Obesity/non-communicable diseases (NCDs) Research, Monitoring and Action Support (INFORMAS) has been established to reduce obesity, NCDs and their related inequalities globally. This paper describes the design and methods of the first-ever, comprehensive national survey on the healthiness of food environments and the public and private sector policies influencing them, as a ...

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Format

Research paper

Research format

Journal article

Date created

2014

Creator

Vandevijvere, Stefanie / Swinburn, Boyd / International Network for Food and Obesity/non-communicable diseases (NCDs) Research, Monitoring and Action Support (INFORMAS)

URL

http://hdl.handle.net/2292/25511

Related subjects

food policy / global health / monitoring / non-communicable diseases / obesity

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