About this item
- Title
- The profitability of improving lambing percentages
- Content partner
- Lincoln University
- Collection
- Lincoln University Research Archive
- Description
Increasing ewe lambing percentages has the potential to improve farm profitability. However this depends on the level of fertility already being achieved by the ewes, the level of survival of the lambs as well as the lamb selling strategy that is implemented. Farmers need to carefully consider the implications of whether or not to focus on improving ewe fertility further.
- Format
- Research Paper
- Research format
- Journal article
- Date created
- 2009-09
- Creator
- Ludemann, C / Trafford, G
- URL
- https://hdl.handle.net/10182/7304
- Related subjects
- ewe / lamb / lambing / profitability / ewe fertility / lambing percentages / lamb survival / live weight gains / farm profit / Farm Management, Rural Management and Agribusiness / Animal Breeding
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© 2016 New Zealand Institute of Primary Industry Management (NZIPIM) http://www.nzipim.co.nz (With the exceptions noted in http://researcharchive.lincoln.ac.nz/page/rights, this metadata is available under a Creative Commons Zero license.)
You can learn more about the rights status of this item at: https://researcharchive.lincoln.ac.nz/pages/rights/en
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What can I do with this item?
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Report this itemDigitalNZ brings together more than 30 million items from institutions so that they are easy to find and use. This information is the best information we could find on this item. This item was added on 03 September 2016, and updated 15 April 2025.
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