PREVIEW: Prevention of Diabetes through Lifestyle Intervention and Population Studies in Europe and around the World. Design, Methods, and Baseline Participant Description of an Adult Cohort Enrolled into a Three-Year Randomised Clinical Trial

About this item

Title

PREVIEW: Prevention of Diabetes through Lifestyle Intervention and Population Studies in Europe and around the World. Design, Methods, and Baseline Participant Description of an Adult Cohort Enrolled into a Three-Year Randomised Clinical Trial

Content partner

Directory of Open Access Journals

Collection

Directory of Open Access Journals

Description

Type-2 diabetes (T2D) is one of the fastest growing chronic diseases worldwide. The PREVIEW project has been initiated to find the most effective lifestyle (diet and physical activity) for the prevention of T2D, in overweight and obese participants with increased risk for T2D. The study is a three-year multi-centre, 2 × 2 factorial, randomised controlled trial. The impact of a high-protein, low-glycaemic index (GI) vs. moderate protein, moderate-GI diet in combination with moderate or high-in...

Read more

Format

Research paper

Date created

2017-06-01

Creator

Mikael Fogelholm / Thomas Meinert Larsen / Margriet Westerterp-Plantenga / Ian Macdonald / J. Alfredo Martinez / Nadka Boyadjieva / Sally Poppitt / Wolfgang Schlicht / Gareth Stratton / Jouko Sundvall / Tony Lam / Elli Jalo / Pia Christensen / Mathijs Drummen / Elizabeth Simpson / Santiago Navas-Carretero / Teodora Handjieva-Darlenska / Roslyn Muirhead / Marta P. Silvestre / Daniela Kahlert / Laura Pastor-Sanz / Jennie Brand-Miller / Anne Raben

Contributing partner

Nutrients

URL

http://www.mdpi.com/2072-6643/9/6/632

Related subjects

diet / protein / carbohydrate / glycaemic index / physical activity / obesity / Nutrition / Foods and food supply

What is the copyright status of this item?

Share, Modify, Use commercially

See below for specifics about how you may use this item.

More Information

Directory of Open Access Journals has this to say about the rights status of this item:

CC BY (All metadata for this Directory of Open Access Journals record is available under the Creative Commons Attribution-ShareAlike License (CC BY-SA).)

You can learn more about the rights status of this item at: http://www.mdpi.com/journal/nutrients/about

What can I do with this item?

You must always check with Directory of Open Access Journals to confirm the specific terms of use, but this is our understanding:

Non-infringing use

NZ Copyright law does not prevent every use of a copyright work. You should consider what you can and cannot do with a copyright work.

Share it

This item is suitable for copying and sharing with others, without further permission.

Modify it

This item is suitable for modifying, remixing and building upon, without further permission.

Use it commercially

This item is suitable for commercial use, without further permission.