The impact of dairy protein during limb immobilization and recovery on muscle size and protein synthesis; a randomized controlled trial.

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Title

The impact of dairy protein during limb immobilization and recovery on muscle size and protein synthesis; a randomized controlled trial.

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The University of Auckland Library

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ResearchSpace@Auckland

Description

Muscle disuse results in the loss of muscular strength and size, due to an imbalance between protein synthesis (MPS) and breakdown (MPB). Protein ingestion stimulates MPS, although it is not established if protein is able to attenuate muscle loss with immobilization (IM) or influence the recovery consisting of ambulatory movement followed by resistance training (RT). Thirty men (49.9±0.6 years) underwent 14 days of unilateral leg IM, 14 days of ambulatory recovery (AR) and a further 6 RT sess...

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Format

Research paper

Research format

Journal article

Date created

2017-11-09

Creator

Mitchell, Cameron / D'Souza, Randall / Mitchell, Sarah / Figueiredo, VC / Miller, BF / Hamilton, KL / Peelor, FF 3rd / Coronet, M / Pileggi, CA / Durainayagam, B / Fanning, AC / Poppitt, Sally / Cameron-Smith, David

URL

http://hdl.handle.net/2292/42523

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