About this item
- Title
- Food for thought: Consumers' responses to superfood presentation in the digital age
- Content partner
- Victoria University of Wellington
- Collection
- Open Access Victoria University of Wellington
- Description
The purpose of this study is to understand how consumers respond to visual cues in the digital presentation of superfoods and how this may influence consumption choices and behaviour. By gaining a deeper understanding of responses to visual cues, insights will be generated into superfood and food presentation, allowing the importance of healthy food presentation to be further understood. This understanding is especially important given the concern over health issues such as obesity in the dev...
- Format
- Research paper
- Research format
- Scholarly text / Thesis
- Thesis level
- Masters
- Date created
- 2017
- Creator
- Howatson, Madison
- URL
- https://figshare.com/articles/thesis/Food_for_thought_Consumers_responses_to_superfood_presentati...
- Related subjects
- Consumer-oriented product or service development / Marketing / Consumer Behaviour / Social Media / Food / Food presentation / Instagram / Superfood / School: School of Marketing and International Business / Consumer-Oriented Product or Service Development / Behaviour and Health / Degree Discipline: Marketing / Degree Level: Masters / Degree Name: Master of Commerce
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Report this itemDigitalNZ brings together more than 30 million items from institutions so that they are easy to find and use. This information is the best information we could find on this item. This item was added on 29 November 2021, and updated 08 December 2024.
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