Research paper

Plasma Amino Acid Appearance and Status of Appetite Following a Single Meal of Red Meat or a Plant-Based Meat Analog: A Randomized Crossover Clinical Trial.

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Title
Plasma Amino Acid Appearance and Status of Appetite Following a Single Meal of Red Meat or a Plant-Based Meat Analog: A Randomized Crossover Clinical Trial.
Content partner
The University of Auckland Library
Collection
ResearchSpace@Auckland
Description

BackgroundRed meat is a nutrient-dense food and a dietary staple. A new generation of plant-based meat analogs (PBMAs) have been designed to mimic the experience of eating meat, but there is limited evidence about their digestive efficacy and nutritional quality.ObjectivesWe compared the postprandial digestive response of a single meal containing meat commercially raised in New Zealand, including lamb, on-farm pasture-raised beef (Pasture), or grain-finished beef (Grain) with a PBMA (Beyond B...

Format
Research paper
Research format
Journal article
Date created
2022-05-04
Creator
Pham, Toan / Knowles, Scott / Bermingham, Emma / Brown, Julie / Hannaford, Rina / Cameron-Smith, David / Braakhuis, Andrea
URL
https://hdl.handle.net/2292/60511
Related subjects
amino acid / meat alternative / plant-based meat analog / protein / red meat / Clinical Research / Prevention / Clinical Trials and Supportive Activities / Nutrition / Metabolic and endocrine / Science & Technology / Life Sciences & Biomedicine / Nutrition & Dietetics / MUSCLE PROTEIN-SYNTHESIS / DIGESTION RATE / IN-VIVO / BEEF / INGESTION / LEUCINE / SATIETY / FOOD / DIGESTIBILITY / STIMULATION

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