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Consumers' Willingness to Pay for Sustainability and Other Attributes

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Title
Consumers' Willingness to Pay for Sustainability and Other Attributes
Content partner
FigShare
Collection
FigShare
Description

Evidence gathered by four separate Our Land and Water research programmes has found that food shoppers in New Zealand's key export markets do value attributes produced by responsible farming. A new plain-language Research Findings Brief summarises this research. Key points: Changing practices on farms to meet new water and climate regulations can be turned into a marketing advantage in New Zealand's food export markets, and has the potential to significantly increase farm profitability. Cons...

Format
Other
Date created
21 Jun 2024
Creator
Jackie Fitchman
URL
https://agresearch.figshare.com/articles/online_resource/Consumers_Willingness_to_Pay_for_Sustain...
Related subjects
Increasing Value / Marketing

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