Bioavailability of Orally Administered Active Lipid Compounds from four Different Greenshell (TM) Mussel Formats

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Title

Bioavailability of Orally Administered Active Lipid Compounds from four Different Greenshell (TM) Mussel Formats

Content partner

University of Otago

Collection

Otago University Research Archive

Description

Greenshell (TM) mussel (GSM, Perna canaliculus) is New Zealand's most important aquaculture species. They are a good source of long chain-polyunsaturated fatty acids (n-3 LC PUFA). Beyond a traditional food product, GSMs are also sold as mussel powders and oil extract formats in the nutraceutical markets. In this study, a four-sequence, single dose, randomized crossover human trial with eight evaluable healthy male participants was undertaken to determine the bioavailability of the n-3 LC PUF...

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Format

Research paper

Research format

Scholarly text / Journal article

Thesis level

Article

Date created

2020-10-23

Creator

Miller, Matthew R. / Kruger, Marlena C. / Wynne, Chris / Waaka, Devonie / Li, Weili / Frampton, Chris / Wolber, Fran M. / Eason, Charles

URL

https://hdl.handle.net/10523/28048

Related subjects

Chemistry, Medicinal / Life Sciences & Biomedicine / Pharmacology & Pharmacy / Science & Technology

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