Moisture content: What is it and how can it be measured?

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Title

Moisture content: What is it and how can it be measured?

Content partner

Lincoln University

Collection

Lincoln University Research Archive

Description

Dependence on water is pervasive in agriculture, affecting growth, harvesting, processing and storage of the products of the land. A great many sensors exist for measurement of water distribution, flow and quality, but we focus here on the water content of produce. Moisture content (M.C.) is a key parameter affecting the properties of commercially important products such as foods, cellulosics (e.g. wood products), textiles and a host of other miscellaneous materials. The common understanding ...

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Format

Research Paper

Research format

Conference paper

Date created

2014-01-01

Creator

Christie, J / Platt, IG

URL

https://hdl.handle.net/10182/8930

Related subjects

moisture content / agriculture / measurement

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