Research paper

Packaging, perception, and acceptability: a comprehensive exploration of extrinsic attributes and consumer behaviours in novel food product systems

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Title
Packaging, perception, and acceptability: a comprehensive exploration of extrinsic attributes and consumer behaviours in novel food product systems
Content partner
Massey University
Collection
Massey Research Online
Description

In today's global markets, the constant arrival of new products represents a challenge for the food industry to offer distinct choices to consumers, primarily due to the parallel sensory attributes and pricing structures of the available food options. Innovators must employ methodologies beyond traditional sensory analysis to ensure the product's success. Researchers must, therefore, explore the entire product experience to understand its influence on consumer behaviours. Food choices are mul...

Format
Research paper
Research format
Journal article
Date created
2024-09-16
Creator
Mehta A / Serventi L / Kumar L / Morton JD / Torrico DD
URL
https://hdl.handle.net/10179/72298
Related subjects
Consumer behaviour, emotions, food choices, intrinsic attributes, packaging material, price tags.

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